Picnic in Crissy Fields with Julia, Nichole and Kate Photographs by the talented Kim Chickpea, Pepper and Feta Salad Perfect spot for viewing fireworks! Cornmeal Crust Pizza, Walnut Pesto, Ricotta and Cherry Tomatoes Jars are perfect (and adorable) for transporting Coconut Rice Pudding Perfect view for the fireworks Cheers!
{Roasted butternut squash, chickpeas, tahini dressing and toasted walnuts. Sweet potato black bean southwest burger. Roasted Brussels French lentils feta salad. Spaghetti squash roasted broccoli rabe and almond basil pesto} Exciting biz news… In March I started cooking vegetarian and gluten free meals for a client here in SF. I am really enjoying creating and
I catered a lunch yesterday with a menu that I am so excited about! It was such a beautiful representation of what you’d find at a Farmers Market in July – so fresh and delicious – I have to share. If you are not a big meat eater – I think salmon would substitute nicely
Anyone who knows me, knows that I love an excuse to host a party. So when my married friends and I started a monthly dinner group, you can imagine how excited I was when it was my turn to host! I want to share this dinner party as an example of how simple it can be
Photo courtesy of Downtown Romantic First, I must explain my recent 3 week disappearance… My best friend from Milan touched down in SF for a great 2 week visit. We were so busy sight seeing and eating, I didn’t get a chance to stay connected.We managed to eat out at some great San Francisco hot
I feel so sorry for avocados. They have such a short life. Really, only one perfect day to be enjoyed at its best. And once you cut in, there is no going back. It’s only downhill for the little lady from there. My beautiful little Hass Avoacodo had been sitting on my windowsill for a
