Does life get much better than this?! Read about my day on the farm HERE! Slow Cooked Rabbit Ragout: Logan shot and slaughtered the rabbit on his farm the day before. I LOVE it. Can you get any closer to hunter and gather days? Farm Salad: heirloom tomatoes, cherry tomatoes, cucumber and basil with local cheese,
I just made a couple beautiful dinners for a wonderful family who I drop off to every Thursday in Marin. The momma is busy raising 4 kids and running a successful business (aaahhh can you imagine) so I bring them a few healthy home cooked meals to help get ’em through the hectic week. I
Anyone who knows me, knows that I love an excuse to host a party. So when my married friends and I started a monthly dinner group, you can imagine how excited I was when it was my turn to host! I want to share this dinner party as an example of how simple it can be
ok, I get it, this is not really cannelloni. The only true similarity between this and cannelloni is that tube shapes are stuffed and baked- plus lots of tomato sauce, parmesan cheese and fresh basil.Anyway, my version is healthier, vegetarian and gluten free! wooohooo! My girlfriends and I try and get together once mid-week for
Photo courtesy of Downtown Romantic First, I must explain my recent 3 week disappearance… My best friend from Milan touched down in SF for a great 2 week visit. We were so busy sight seeing and eating, I didn’t get a chance to stay connected.We managed to eat out at some great San Francisco hot
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My favorite way to cook fish is provencal style: capers, olives, tomatoes, rosemary in white wine is a heavenly combination! I love cooking fish is in a parchment paper packet for s many reasons. It is simple with very little hands-on time. It’s a healthy way of cooking because the fish is steamed in it’s
