Vary the herbs according to your preference; try dill, thyme or basil I have a TON of almonds left over from an event and I’m enjoying experiment with them in
fish, herbs, main entree, nuts
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Ok, I promise, just 2 more squash recipes and then I’ll stop with the squash overload! This is so simple and not to mention, super filling for hardly any calories
I just read that It is possible to make risotto in a dutch oven! Wow, talk about much simpler and less hands on time. Until I experiment with that… here’s
I can’t believe how long it takes me to post recipes. Squash is already out of season, but it is my favorite vegetable (in all verities) so I figure why
Eggplant Parmi-Yumma I feel it’s time I start posting more savory, salty, hot dinner dishes. By the looks of my blog you may think I only eat sweets and vegetables.
Ah I love this breakfast! Not only is it adorable, it is also delicious and super easy to make Get creative with the ingredients and toppings Some ideas and combinations:
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