Hello Friends, Thought I’d share with you my current favorite Go-To-Meal: I roast loads of veggies and #PutAnEggOnIt (I’d rock that # bumper sticker) poached on miso roasted veggies roast
recent obsession: POACHED EGGS! I don’t know why I’ve been avoiding learning to poach an egg all my life. Maybe because everyone makes it out to be “so difficult”. I found it to be the
Just back from a wonderful week of Bed & Breakfasts with Ben on the coast of Mendocino County. Oh man, we could get used to that! A light knock at
Back to reality. Back to the grind. Back to the fog. Oh how I missed the San Francisco. After 3 weeks of vacation (Nantucket and Baja pic here), the things
What else to do with Cinnamon Bread (gluten free), Bourbon, Eggs and Heavy cream on hand than make BREAD PUDDING!? I completely winged the recipe and I gotta say it
Hi There! I thought I’d share a couple pics from a brunch I catered last weekend. Beautiful photographs by Shea McGuier Maple Pecan Granola and Straus Yogurt in Jars Green